Denise’s Quick Kombucha Sangria
 
Prep time
Total time
 
Serves 6-8
Author:
Recipe type: Cocktails
Cuisine: Asian, Italian Fusion
Ingredients
  • 1 bottle medium-bodied red wine (such as Malbec or Rioja)
  • 2 cups peach nectar
  • 1 bottle Lavender Kombucha
  • 2 peaches, thinly sliced
  • Ice
Instructions
  1. In a large pitcher, combine red wine, peach nectar and peaches. When ready to serve, add Lavender Kombucha. Serve over ice.
Recipe by The Energized Body at https://theenergizedbody.com/kombucha-sangria/