Delicious Pot Roast
 
Prep time
Cook time
Total time
 
This must-share recipe comes from a friend in Utica, NY
Author:
Recipe type: Dinner
Cuisine: American
Ingredients
  • 2-3 lb Grass-fed Chuck Roast
  • 1 large onion, peeled, chopped in half and sliced
  • 3 cloves of garlic
  • 1Tbs Worcestershire sauce
  • 1Tbs brown sugar
  • 1 tsp allspice
  • Salt and pepper to taste
  • 1 bottle (16oz) Spicy V-8 Juice
Instructions
  1. Preheat oven 300 degrees.
  2. Place sauté pan on med high heat, add 1Tbs oil and brown both sides of roast.
  3. Remove roast from pan; sauté onion and garlic until tender. Add Worcestershire sauce, brown sugar, allspice, salt, pepper and V-8 juice. Mix together.
  4. Place roast in a roasting pan. Pour V-8 mixture over meat to cover.
  5. Bake covered 2-2½ hours until meat falls off bone or easily separates and shreds when a fork is twisted into the meat.
Recipe by The Energized Body at https://theenergizedbody.com/delicious-pot-roast/