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You are here: Home / Healthy Lifestyle / Roasted Sweet Potato, Cauliflower Veggie Bowl with Lemon Parsley Dressing

Roasted Sweet Potato, Cauliflower Veggie Bowl with Lemon Parsley Dressing

November 20, 2015 By Denise Costello

JOY! Your college student is on his or her way home for Thanksgiving ???? Worry- they are vegan and your stumped about what to feed them! I can so relate- I had a similar experience and this is how I handled it

My daughter had her high school friends over one evening. I offered to make them dinner before heading out for the evening. I don’t know about you, but preparing a meal for a group of young women is getting complicated – This is what I hear “I don’t want anything that will make me bloated’ “I’m vegan”, “I’m gluten free”- Yikes! what can I whip up that will make everyone happy, even me!

When you find yourself in this predicament- Smile, take a deep breath and think – Big Veggi Bowl-

I had just read a recipe from Pinch of Yum (one of my favorite food blogs) and was inspired. I went into action- turned my music on, checked the frig – Veggies and herbs present, Quinoa or brown rice in the pantry – OK we can do this!

And what was created was the most comforting, fresh tasting veggi bowl EVER!- Yum yum yum!! So simple and perfect for the holiday table as well as a weeknight meal.

What I love most about this meal is the simplicity, which leaves me more time to hang with the kids! I Hope you find this is true for you too!

Check out our Roasted Cauliflower and Sweet Potato Veggie Bowl with Lemon Parsley Dressing Recipe!

Filed Under: Healthy Lifestyle

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