Middle Eastern Chop Salad Author: Denise Costello Recipe type: Salad Cuisine: Middle Eastern Prep time: 10 mins Cook time: 5 mins Total time: 15 mins Save Print I can’t stop eating this! So fresh and perfect on this humid 90 degree day! Ingredients 1 Cucumber Chopped 1 pint of grape tomatoes chopped 2 scallions chopped 1 yellow pepper chopped ¼ cup pitted Kalamata olives chopped ¼ cup parsley chopped Salt and pepper to taste ...
Raw Veggie Hummus Recipe
Raw Veggie Hummus Author: Denise Costello Recipe type: Appetizer Cuisine: Mediterranean Prep time: 10 mins Total time: 10 mins Save Print Love this! Always a hit when entertaining. This hummus is lighter and easier to digest because of the zucchini base instead of the chickpeas. Ingredients 2 zucchini, chopped ½ cup tahini 2 Tbs nutritional yeast ½ cup fresh lemon juice 3 garlic cloves, chopped 2½ tsp sea salt or Himalayan ...
DIY Burgers Recipe
DIY Burgers Author: Karina Hines Recipe type: Dinner Cuisine: Australian Prep time: 15 mins Cook time: 10 mins Total time: 25 mins Save Print Serves 8 Ingredients 2 lbs 85% lean ground beef – grass fed if possible – ground bison if you’re adventurous! 1 large red onion, finely diced 2-4 cloves garlic, finely chopped or minced 1 handful fresh herbs, chopped – rosemary, thyme, parsley, chives, basil, oregano 3-4 Tbs tomato paste Salt & ...
Beet & Yogurt Dip Recipe
Beet & Yogurt Dip Author: Karina Hines Recipe type: Appetizer Cuisine: Australian Prep time: 15 mins Cook time: 60 mins Total time: 1 hour 15 mins Save Print Ingredients 4 cooked beets 1 cup Greek yogurt – low to no fat 10 mint leaves, chopped – can use basil, marjoram, chives or parsley 10 walnuts, chopped Instructions Cook beets: a.) Roast — individually wrap in foil drizzled with olive oil & roast at 400 degrees until fork ...
Berry Vodka Spritzer Recipe
Berry Vodka Spritzer Author: Denise Costello Recipe type: Cocktails Cuisine: American Prep time: 10 mins Total time: 10 mins Save Print Serves 4 Ingredients 2 limes 1 liter club soda 1 cup berry-flavored vodka 1 cup frozen blueberries 1 cup frozen raspberries Ice Instructions Halve the limes and squeeze the juice into a pitcher. Add the club soda, vodka, blueberries, and raspberries. Pour over ice. 3.3.3077 ...
Denise’s Quick Kombucha Sangria Recipe
Denise’s Quick Kombucha Sangria Author: Denise Costello Recipe type: Cocktails Cuisine: Asian, Italian Fusion Prep time: 10 mins Total time: 10 mins Save Print Serves 6-8 Ingredients 1 bottle medium-bodied red wine (such as Malbec or Rioja) 2 cups peach nectar 1 bottle Lavender Kombucha 2 peaches, thinly sliced Ice Instructions In a large pitcher, combine red wine, peach nectar and peaches. When ready to serve, add Lavender Kombucha. Serve ...
Macadamia Nut & Sundried Tomato Spread Recipe
Macadamia Nut & Sundried Tomato Spread Author: Denise Costello Recipe type: Appetizer Cuisine: Mediterranean Prep time: 10 mins Total time: 10 mins Save Print Use a cucumber for your chip! Yield: 1 Cup Ingredients 1 cup raw, unsalted macadamia nuts 2 Tbs fresh lemon juice ½ cup sundried tomato, chopped ¼ cup Katamala olives, pitted ¼ tsp. Celtic or Himalayan sea salt 2 Tbs parsley, finely chopped (any variety) Black ...
Back to School Power Snack Lunch Presentation
Missed my Back to School Power Snack presentation at the Winchester Farmers Market? Well you are in luck! Thanks to our Farmers Market "Techie" Shukong who filmed the presentation you will be able will hear all the great back to school snack tips! Just look how much the kids enjoyed the gluten free Chocolate Chip cookies. For the cookie recipe go to Back to School Breakfast And Snacks Enjoy! ...